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Farm-to-table New American fare, craft beers & cocktails served in a casual space with a patio.
This hip neighborhood restaurant and bar specializes in oversized sandwiches and artfully created jumbo martinis but also offers an extensive selection of appetizers, pasta, and entrees; plus a wide assortment of interesting beers, microbrews, and wines by the glass or bottle. Warm surroundings with an urban feel include nightlife photography, signature hand-laid tile artwork, hardwood floors, and exposed brick walls. Service is speedy with a smile. Open for lunch, dinner, after work or late-night dining.
Australia inspires a fresh take on life. That seize-the-day mindset reflects in all we do especially in our menu. We serve up a wide variety of innovative creations, bold flavors and traditional classics, made fresh to order and how you want it. Enjoy mouthwatering steaks, grilled chicken, ribs, fresh seafood and our world famous Bloomin’ Onion® all at affordable prices down under. Don’t forget our unique cocktails, wines, premium liquors and beer – domestic, craft, import, and Aussie!We are an Australian-inspired steakhouse restaurant beloved worldwide. We pride ourselves on serving up variety; our unbeatable steak cuts are complemented by delicious choices of chicken, ribs, seafood, and pasta at a price for everyone. Our strategy? We’re the leader of the pack by emphasizing consistently high-quality delicious food delivering a warm, welcoming environment. Our generous portions are moderately priced. Our casual atmosphere couldn’t be more transporting – it’s like you’re right there in the Australian Outback.
Pub food with an Irish spin. Friendly atmosphere, open for lunch and dinner.
McDonald’s® is committed to providing your family with food choices made from real high-quality ingredients. With McDonald’s Made For You® cooking system, orders can be customized to meet nutritional needs and taste preferences. A flexible menu and wide variety of sizes make it easy for our customers to create a range of meal combinations that fall within recommended guidelines for calories, fat, and other nutrients.
Chinese restaurant and bar in Brookfield! Dine-in, carry out, and delivery!
Built from a 120-year-old barn in 1960, Jake’s Restaurant became an immediate standby Classic American Steakhouse. Over the last 15 years, Jake Jr. has melded and refined and rustic, vintage and contemporary into Jake’s interior space while still preserving its classic roots. The rustic elegance of the room with the original working fireplace provides a warm and inviting, comfortable but yet lively dining experience.
Glass Nickel Pizza Co. started out in 1997 with a simple vision: to make the best pizza around for our neighborhood. We decided to do it with fresh ingredients, a big menu, and gracious service for the good folks who visited us (or gave us a call to order). Now, more than 20 years later, our vision has done more than come to life — it’s expanded to include many more neighborhoods, making for a big Glass Nickel family that truly cares about each other, their communities, and, of course, making great pizza. Ok, more than great pizza. We’ve got plenty of salads, sandwiches, wings, and more to go around, too. Any and all are invited to come in or call, grab a bite, and become part of that family!
A traditional salad, sandwich, burger menu is amplified with inventive, original ingredients like whiskey fire sauce, candied bacon, peppercorn brandy cream sauce, Merkt’s cheese, and much more. In a newly renovated space at The Sheraton Milwaukee Brookfield Hotel, the atmosphere of The Craft Room portrays a clean, modern design with elements of a craft distillery.
Culver’s ButterBurgers are made the way they are today because that’s how his mom always did it. Still, we use fresh, never frozen, 100% Midwest beef, seared to perfection and served on a lightly buttered toasted bun for that extra touch of goodness. Sure, it takes a bit longer doing it that way, but boy is it worth the wait.
Our commitment to crafting the world’s finest Fresh Frozen Custard also remains the same today as when we served our very first scoop. We use the finest dairy, plus cold-pressed vanilla and Dutch-blend chocolate, and make every batch fresh, right in the restaurant throughout the day.
Café Manna is one of the first 100% vegetarian restaurants in Southeastern Wisconsin. We are committed to bringing you fresh, “made from scratch” delicious food. We have produce delivered daily to ensure our dishes are fresh and full-flavored. Many of our ingredients are locally grown and chosen for seasonality. We are open for lunch and dinner Tuesday through Saturday, and for brunch on Sunday.