Brunch in Brookfield WI is a modern cafe serving classic and inventive brunch fare amid cheery, colorful decor. Open 7 days a week for breakfast and lunch! Located in the Sendik’s Towne Centre next to Sendiks! From French Toast to Crab Leg Benedicts! Stop in for our legendary Sunday brunch!
Glass Nickel Pizza Co. started out in 1997 with a simple vision: to make the best pizza around for our neighborhood. We decided to do it with fresh ingredients, a big menu, and gracious service for the good folks who visited us (or gave us a call to order). Now, more than 20 years later, our vision has done more than come to life — it’s expanded to include many more neighborhoods, making for a big Glass Nickel family that truly cares about each other, their communities, and, of course, making great pizza. Ok, more than great pizza. We’ve got plenty of salads, sandwiches, wings, and more to go around, too. Any and all are invited to come in or call, grab a bite, and become part of that family!
A Wisconsin-based sandwich shop serving grilled & deli-fresh subs on freshly baked bread since 1972.
McDonald’s® is committed to providing your family with food choices made from real high-quality ingredients. With McDonald’s Made For You® cooking system, orders can be customized to meet nutritional needs and taste preferences. A flexible menu and wide variety of sizes make it easy for our customers to create a range of meal combinations that fall within recommended guidelines for calories, fat, and other nutrients.
Maxim’s Family Restaurant & Bakery features bakery fresh bread, pies, tortes, and cheesecakes; homemade soups and sauces; the finest meats, and freshest produce all served to you, our valued customers, by our friendly staff. For breakfast, lunch, dinner or your next private party, Maxim’s has exactly what you’re hungry for.
Our goal at Mitchell’s Fish Market is to be your first choice whenever you want the freshest seafood and the most memorable dining experience.
It’s there in the raw bar, the open kitchen, the fish case displaying Today’s Catch and our customized cutting room. And be sure to ask about today’s fresh catch or the Daily Chef’s Feature.
At your table, let one of our associates take you on an enlightening tour of our menu. With their seafood expertise and a genuine flair for hospitality, our associates are here to make your experience much more than a meal. Whether your visit is a quick lunch out of the office or a special occasion with friends and family, we’re delighted to know you’ll have the freshest meal possible.
We serve the freshest and finest seafood from the world’s great fisheries, and our seafood expertise means we know the ideal species to source depending on region, season and weather. After the day’s catch arrives, we inspect every piece to ensure it meets our standards for world-class quality, then cut and prepare everything in-house.
Our menu is updated daily to feature Today’s Market Catch, along with the weather report for where it was caught. And we offer a variety of seafood options grilled or broiled, blackened, cooked Shang Hai style, or prepared to your taste. Can’t decide? Let our expert associates guide you to the perfect choice. Want to have it all? Try one of our seafood combination dishes.
This hip neighborhood restaurant and bar specializes in oversized sandwiches and artfully created jumbo martinis but also offers an extensive selection of appetizers, pasta, and entrees; plus a wide assortment of interesting beers, microbrews, and wines by the glass or bottle. Warm surroundings with an urban feel include nightlife photography, signature hand-laid tile artwork, hardwood floors, and exposed brick walls. Service is speedy with a smile. Open for lunch, dinner, after work or late-night dining.
Culver’s ButterBurgers are made the way they are today because that’s how his mom always did it. Still, we use fresh, never frozen, 100% Midwest beef, seared to perfection and served on a lightly buttered toasted bun for that extra touch of goodness. Sure, it takes a bit longer doing it that way, but boy is it worth the wait.
Our commitment to crafting the world’s finest Fresh Frozen Custard also remains the same today as when we served our very first scoop. We use the finest dairy, plus cold-pressed vanilla and Dutch-blend chocolate, and make every batch fresh, right in the restaurant throughout the day.